Streetside Shop

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Stopped over at a streetside shop for some lentil fritters and tea…near Payyalur, foothills of the Ghats in central Kerala

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Pau Bhaji!

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Sureka from Mumbai cooks a great Pau Bhaji at home…invented in the 1860s by housewives in Mumbai, the humble pau bhaji — cooked with vegetables and spices, eaten with bread — remains one of the most popular street foods in India.